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	Comments on: Meatloaf	</title>
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	<description>For Feeding Those You Love</description>
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		<title>
		By: Ribollita - Tuscan Vegetable Soup - Hall Nesting		</title>
		<link>https://easyrecipesfromhome.com/first-friday-meatloaf/comment-page-1/#comment-8822</link>

		<dc:creator><![CDATA[Ribollita - Tuscan Vegetable Soup - Hall Nesting]]></dc:creator>
		<pubDate>Mon, 13 Oct 2014 10:27:27 +0000</pubDate>
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					<description><![CDATA[[&#8230;] Salmon Cakes with Kale Salad Smoky Southwestern Salad Meatloaf with Spaghetti Squash Dessert: Fall Truffles      5.0 from 1 reviews   Ribollita - Tuscan Vegetable [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Salmon Cakes with Kale Salad Smoky Southwestern Salad Meatloaf with Spaghetti Squash Dessert: Fall Truffles      5.0 from 1 reviews   Ribollita &#8211; Tuscan Vegetable [&#8230;]</p>
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		<title>
		By: Surin&#039;s Coconut Soup - Hall Nesting		</title>
		<link>https://easyrecipesfromhome.com/first-friday-meatloaf/comment-page-1/#comment-6573</link>

		<dc:creator><![CDATA[Surin&#039;s Coconut Soup - Hall Nesting]]></dc:creator>
		<pubDate>Tue, 12 Aug 2014 21:51:43 +0000</pubDate>
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					<description><![CDATA[[&#8230;] order and vow to never try anything else again?  Menu of the Week  Margherita Pizza and Salad Meatloaf with Garlic Mashed Potatoes Shrimp Tacos with Cilantro Lime Crema and Mexican [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] order and vow to never try anything else again?  Menu of the Week  Margherita Pizza and Salad Meatloaf with Garlic Mashed Potatoes Shrimp Tacos with Cilantro Lime Crema and Mexican [&#8230;]</p>
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		<title>
		By: Smothered Pork Chops with Beer, Bacon, Onion Relish		</title>
		<link>https://easyrecipesfromhome.com/first-friday-meatloaf/comment-page-1/#comment-378</link>

		<dc:creator><![CDATA[Smothered Pork Chops with Beer, Bacon, Onion Relish]]></dc:creator>
		<pubDate>Tue, 04 Jun 2013 20:15:24 +0000</pubDate>
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					<description><![CDATA[[...] Meatloaf with Beer Battered Onion Rings [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Meatloaf with Beer Battered Onion Rings [&#8230;]</p>
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		<item>
		<title>
		By: Beer Battered Onion Rings		</title>
		<link>https://easyrecipesfromhome.com/first-friday-meatloaf/comment-page-1/#comment-217</link>

		<dc:creator><![CDATA[Beer Battered Onion Rings]]></dc:creator>
		<pubDate>Mon, 29 Apr 2013 11:49:17 +0000</pubDate>
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					<description><![CDATA[[...] with Meatloaf and Mashed [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] with Meatloaf and Mashed [&#8230;]</p>
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		<item>
		<title>
		By: Lauren		</title>
		<link>https://easyrecipesfromhome.com/first-friday-meatloaf/comment-page-1/#comment-107</link>

		<dc:creator><![CDATA[Lauren]]></dc:creator>
		<pubDate>Mon, 11 Mar 2013 19:08:13 +0000</pubDate>
		<guid isPermaLink="false">https://www.hallnesting.com/2013/01/10/first-friday-meatloaf/#comment-107</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://easyrecipesfromhome.com/first-friday-meatloaf/comment-page-1/#comment-99&quot;&gt;Kelly&lt;/a&gt;.

Kelly I am so glad you liked it. One of the things I added to the directions is if there are a lot of juices in the bottom of the pan to move it to a cooling rack first and letting it cool then slicing it. Thank you for your feedback!!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://easyrecipesfromhome.com/first-friday-meatloaf/comment-page-1/#comment-99">Kelly</a>.</p>
<p>Kelly I am so glad you liked it. One of the things I added to the directions is if there are a lot of juices in the bottom of the pan to move it to a cooling rack first and letting it cool then slicing it. Thank you for your feedback!!</p>
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		<item>
		<title>
		By: Kelly		</title>
		<link>https://easyrecipesfromhome.com/first-friday-meatloaf/comment-page-1/#comment-99</link>

		<dc:creator><![CDATA[Kelly]]></dc:creator>
		<pubDate>Thu, 07 Mar 2013 19:56:55 +0000</pubDate>
		<guid isPermaLink="false">https://www.hallnesting.com/2013/01/10/first-friday-meatloaf/#comment-99</guid>

					<description><![CDATA[So I&#039;ve been thinking...I might have overmixed the meat. I also had a lot of grease at the bottom of the pan, so perhaps that had something to do with it? Anyway, it still tasted awesome - I used italian breadcrumbs which I think gave it extra flavor. I made a meatloaf fan out of Jack with this one, so I thank you:-)]]></description>
			<content:encoded><![CDATA[<p>So I&#8217;ve been thinking&#8230;I might have overmixed the meat. I also had a lot of grease at the bottom of the pan, so perhaps that had something to do with it? Anyway, it still tasted awesome &#8211; I used italian breadcrumbs which I think gave it extra flavor. I made a meatloaf fan out of Jack with this one, so I thank you:-)</p>
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		<item>
		<title>
		By: Kelly		</title>
		<link>https://easyrecipesfromhome.com/first-friday-meatloaf/comment-page-1/#comment-98</link>

		<dc:creator><![CDATA[Kelly]]></dc:creator>
		<pubDate>Thu, 07 Mar 2013 02:36:20 +0000</pubDate>
		<guid isPermaLink="false">https://www.hallnesting.com/2013/01/10/first-friday-meatloaf/#comment-98</guid>

					<description><![CDATA[Hey Lauren,
I made this tonight for dinner - it was absolutely delicious! One problem though: it barely held together. Any troubleshooting tips?]]></description>
			<content:encoded><![CDATA[<p>Hey Lauren,<br />
I made this tonight for dinner &#8211; it was absolutely delicious! One problem though: it barely held together. Any troubleshooting tips?</p>
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