Recipe Card
love it? rate it!
Apple Cider Sangria
Servings 4 people
This Apple Cider Sangria is a cocktail full of rich Autumn flavors. Made with white wine, apple, pear, club soda and brandy, this cocktail is perfect for your Fall holiday parties or weekend evenings! Don’t forget the sugar rim and cinnamon stick!
Equipment
- Pitcher
Ingredients
- 1 bottle white wine i recommend Pinot Grigio
- 1 apple diced into small pieces
- 1 pear diced into small pieces
- 3 cups apple cider
- 1 cup club soda
- 2/3 cup brandy
- cinnamon sticks for garnish, if desired
- apple slices for garnish, if desired
Sugar Rim
- 2 tablespoons sugar
- 2 tablespoons cinnamon
Instructions
- Put all ingredients into a large pitcher and stir. Place in refrigerator for a few hours (a minimum of 5 hours) before serving.
- For the sugar rim, combine sugar and cinnamon on a shallow dish. Moisten rim of glass and turn glass upside down and put into the sugar mix.
- Pour sangria into glass and serve with a cinnamon stick.
Notes
If you can make the sangria ahead of time. It is best if left sitting all night.
Nutrition
Serving: 1person | Calories: 400kcal | Carbohydrates: 44g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 30mg | Potassium: 414mg | Fiber: 3g | Sugar: 34g | Vitamin A: 37IU | Vitamin C: 6mg | Calcium: 41mg | Iron: 1mg
did you make this recipe?
Make sure to follow on Pinterest @easyrecipesfromhome for more easy recipes!