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Chicken Cacciatore
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Ingredients
▢
4
chicken breasts
▢
1
yellow bell pepper
diced
▢
1
carrot
chopped
▢
1
medium onion
diced
▢
4
garlic cloves
minced
▢
2
tablespoons.
capers
▢
1
tablespoons
oregano
▢
28
oz.
can crushed tomatoes
▢
3/4
cup.
red wine
▢
3/4
cup
chicken stock
▢
fresh parsley
for garnish
Instructions
Chop all the veggies and place in the bottom of the crockpot. Add the rest of the ingredients (except parsley and pasta).
Cook on low heat for 8 hours.
Garnish with fresh parsley.
Notes
I always serve it over some mushroom ravioli
Nutrition
Serving:
4
g
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