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Soul Pizza Pie
Ingredients
- Pizza Dough homemade or store bought
- 2 cups shredded white cheddar cheese used 8 oz. block
- 1 cup Conecuh sausage cooked
- 3 thick slices of bacon cooked and crumbled
- 1/2 15 oz. can of black eyed peas rinsed and drained
- 1/3 cup diced red onion about 1/4 of large red onion
- 1/2 cup fresh collard greens roughly chopped
Pizza sauce
- 1/4 cup olive oil
- 1 teaspoon dried parsley
Instructions
- Preheat oven to 400 degrees (or according to package directions). If using a pizza stone place in oven while preheating. If using a baking sheet spray with cooking spray and set aside.
- In a small bowl stir together olive oil and dried parsley.
- Spread dough on stone or baking sheet.
- Spread 1/2 of the sauce on pizza.
- Sprinkle on white cheddar cheese, followed by sausage, bacon, black eyed peas, and red onions.
- Bake 18-25 minutes, until crust is golden brown.
- Toss collard greens with the remaining sauce.
- Top pizza with greens and serve.
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