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5 from 2 votes
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Soul Pizza Pie


  • Pizza Dough homemade or store bought
  • 2 cups shredded white cheddar cheese used 8 oz. block
  • 1 cup Conecuh sausage cooked
  • 3 thick slices of bacon cooked and crumbled
  • 1/2 15 oz. can of black eyed peas rinsed and drained
  • 1/3 cup diced red onion about 1/4 of large red onion
  • 1/2 cup fresh collard greens roughly chopped

Pizza sauce

  • 1/4 cup olive oil
  • 1 teaspoon dried parsley


  • Preheat oven to 400 degrees (or according to package directions). If using a pizza stone place in oven while preheating. If using a baking sheet spray with cooking spray and set aside.
  • In a small bowl stir together olive oil and dried parsley.
  • Spread dough on stone or baking sheet.
  • Spread 1/2 of the sauce on pizza.
  • Sprinkle on white cheddar cheese, followed by sausage, bacon, black eyed peas, and red onions.
  • Bake 18-25 minutes, until crust is golden brown.
  • Toss collard greens with the remaining sauce.
  • Top pizza with greens and serve.

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