Go Back
Print
Recipe Image
Nutrition Label
Smaller
Normal
Larger
Recipe Card
love it? rate it!
Meatloaf
Print Recipe
Pin Recipe
Save
Saved!
Ingredients
▢
1
lb.
ground beef
▢
2
Tbsp.
Worcestershire sauce
▢
1
Tbsp.
tomato paste
▢
1/2
onion
finely diced
▢
1
garlic clove
minced
▢
1/2
c.
bread crumbs
▢
1
egg
▢
*Sauce topping:
▢
1/3
c.
ketchup
▢
2
tsp.
dijon mustard
▢
1
Tbsp.
brown sugar
▢
1
Tbsp.
apple cider vinegar
Instructions
Preheat oven to 350 degrees.
Combine the first 7 ingredients in a bowl until fully incorporated. Don't over mix the meat though.
Press meat firmly in loaf pan. Turn the meatloaf onto a parchment paper lined baking sheet.
Whisk together sauce topping. Spread on top of meatloaf.
Bake for 45-55 minutes or until meat thermometer reads 160 degrees.
Allow it to sit for 10 minutes. Remove the meatloaf to a cooling rack for 10 minutes then slice it.
Nutrition
Serving:
2
g
did you make this recipe?
Make sure to follow on Pinterest
@easyrecipesfromhome
for more easy recipes!