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Parmesan Herb Tilapia
Ingredients
- 4 fillets of tilapia*
- 3 tablespoons olive oil
- 2 teaspoons lemon juice
- 1/2 grated Parmesan cheese
- 2 tablespoons chopped fresh herbs
Instructions
- Preheat oven to 400 degrees.
- Combine olive oil and lemon juice in one dredging dish and Parmesan and herbs in another.
- Dredge fish in olive oil on both sides then in Parmesan Herb mix. Repeat with remaining fillets.
- Place on a parchment lined baking sheet. Bake for 11-13 minutes until opaque at thickest part.
Notes
*Any white fish will do
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