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A red crock full of beans that have been baked.
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4 from 6 votes
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Baked Beans

Course Side Dish
Cuisine American
Servings 4 servings
Easy BBQ Baked Beans in a sweet and savory sauce, slow-cooked to perfection are a classic side dish for summer cookouts. They're a tasty addition for dinner, too!
Prep Time 5 minutes
Cook Time 1 hour
Resting Time 5 minutes
Total Time 1 hour 10 minutes

Ingredients
 

  • 31 ounces Great Northern Beans (2) 15.5 oz.cans, rinsed and drained
  • 1 cup onion finely minced
  • 1/4 cup molasses
  • 3/4 cup barbecue sauce
  • 1/3 cup light brown sugar
  • 1/3 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon mustard powder
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper *Note

Instructions

  • Preheat oven 350 degrees.
  • Combine all ingredients in a large bowl. Stir well.
  • Transfer to a large baking dish prepared with cooking spray.
  • Place in oven covered and bake for 50 minutes. Uncover and bake for 10 minutes.
  • Let dish sit 5 minutes before serving.

Notes

* You can reduce the amount of pepper. Personally, I prefer to go with a half teaspoon for my taste, but my husband LOVES the full teaspoon. 

Nutrition

Serving: 1serving | Calories: 526kcal | Carbohydrates: 113g | Protein: 18g | Fat: 2g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.5g | Sodium: 1394mg | Potassium: 1405mg | Fiber: 12g | Sugar: 58g | Vitamin A: 230IU | Vitamin C: 8mg | Calcium: 217mg | Iron: 6mg

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